If you missed the ticket sales, you can join a wait list by phoning the front desk, 250-382-3151 .
Lunch: Served December 4th, 1:30 pm.
Menu: Buffet Style
Turkey, Cranberry Sauce, Mash Potatoes, Homemade Stuffing, Carrots, Pan Gravy, Organic Baby Greens, Salad, House dressing, Dessert, Coffee or Tea
Cost / person: $20 cash or cheque only, tax included.
Due to the limited number of dinners, non-members cannot be accommodated.